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 | | Vegetable Kingdom Cooking the World of Plant-Based Recipes (A Vegan Cookbook) with Bryant Terry Hardcover, 256 Pages, Published 2020 by Ten Speed Press ISBN-13: 978-0-399-58104-5, ISBN: 0-399-58104-9 |
 | | Afro-Vegan Farm-Fresh African, Caribbean, and Southern Flavors Remixed [A Cookbook] with Bryant Terry, Paige Green Hardcover, 224 Pages, Published 2014 by Ten Speed Press ISBN-13: 978-1-60774-531-0, ISBN: 1-60774-531-3 |
Bryant Terry