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Julia Child! - The French Chef
with Julia Child, Tony Bennett, Martin Scorsese, Lee Grant, Eli Wallach, Peter Bogdanovich, Michael Murphy, Jody Adams, Dan Aykroyd, Simone Beck, Richard Schickel, directed by Marilyn Mellowes
Dvd, Published 2006 by Pbs
Multiple Formats, Box Set, Color, Ntsc






Julia Child(1st Edition)
The Last Interview: and Other Conversations (The Last Interview Series)
with Julia Child, Helen Rosner
Paperback, 128 Pages, Published 2018 by Melville House
ISBN-13: 978-1-61219-733-3, ISBN: 1-61219-733-7






Julia Child & Company(1st Edition)
with Julia Child, E. S. Yntema, James Scherer, Jane Thayer, Seymour Fleishman
Hardcover, 243 Pages, Published 1978 by Knopf
ISBN-13: 978-0-394-50200-7, ISBN: 0-394-50200-0






Julia Child & Company(1st Edition)
with Julia Child, E. S. Yntema, James D. Scherer, James Schrerer, James Scherer
Paperback, 241 Pages, Published 1978 by Knopf
ISBN-13: 978-0-394-73532-0, ISBN: 0-394-73532-3






Julia Child and Company
with Julia Child, E. S. Yntema
Paperback, 10 Pages, Published 1984 by Ballantine Books
ISBN-13: 978-0-345-31449-9, ISBN: 0-345-31449-2






Julia Child & More Company(1st Edition)
with Julia Child, E. S. Yntema
Hardcover, 248 Pages, Published 1979 by Alfred A. Knopf
ISBN-13: 978-0-394-50710-1, ISBN: 0-394-50710-X






Julia Child & More Company(1st Edition)
with Julia Child, E. S. Yntema, James Scherer, Simone Beck
Paperback, 248 Pages, Published 1979 by Alfred A. Knopf
ISBN-13: 978-0-394-73806-2, ISBN: 0-394-73806-3






Julia Child and More Company(Reprint)
with Julia Child, E. S. Yntema
Paperback, 403 Pages, Published 1984 by Ballantine Books
ISBN-13: 978-0-345-31450-5, ISBN: 0-345-31450-6






Julia Child! America's Favorite Chef
with Julia Child, Michael Murphy, Wgbh Boston Video
Dvd, Published 2004 by Pbs
Multiple Formats, Closed-Captioned, Color, Ntsc
ISBN-13: 978-1-59375-233-0, ISBN: 1-59375-233-4






Julia Child and More Company(1st Edition)
with Julia Child, Paul Child, Albie Walton
Hardcover, 687 Pages, Published 1975 by Alfred A. Knopf
ISBN-13: 978-0-394-48071-8, ISBN: 0-394-48071-6






Julia Child and More Co. Clip Strip
with Julia Child
Published 1992
ISBN-13: 978-0-345-80020-6, ISBN: 0-345-80020-6






Julia Child Cooking with Master Chefs and the Way to Cook Mixed-12 Copy Dump
with Julia Child
Dumpbin - Filled
ISBN-13: 978-0-679-42872-5, ISBN: 0-679-42872-0






The Way to Cook By Julia Child with *Bonus DVD Set* - The Way to Cook 6 Part Series on 2 Dvds!
with Julia Child, Stephen Hawking
Hardcover, 512 Pages, Published 2010 by Alfred A. Knopf
ISBN-13: 978-0-307-29211-7, ISBN: 0-307-29211-8






Biography - Julia Child
(A&E DVD Archives)
with Julia Child
Dvd, Published 2005 by A&E Home Video
Closed-Captioned, Color, Ntsc
ISBN-13: 978-0-7670-8214-3, ISBN: 0-7670-8214-1






The French Chef Cookbook
Recipes from Julia Child's Celebrated First Television Series ( Julia Child Cook Book )( Recipes Taken from Mastering the Art of French Cooking, Volume 1 )
with Julia Child, Louisette Bertholle, Simone Beck
Published 2006 by Alfred A. Knopf
ISBN-13: 978-0-307-29067-0, ISBN: 0-307-29067-0






as Always Julia The Letters of Julia Child and Avis Devoto
with Julia Child
ISBN-13: 978-0-594-48867-5, ISBN: 0-594-48867-2






As Always, Julia(Reprint)
The Letters of Julia Child and Avis DeVoto
with Julia Child, Sidonie Coryn
Paperback, 432 Pages, Published 2011 by Mariner Books
ISBN-13: 978-0-547-57748-7, ISBN: 0-547-57748-6






As Always, Julia(1st Edition)
The Letters of Julia Child and Avis DeVoto
with Julia Child, Avis Devoto
Hardcover, 432 Pages, Published 2010 by Rux Martin/Houghton Mifflin Harcourt
Deckle Edge
ISBN-13: 978-0-547-41771-4, ISBN: 0-547-41771-3






The French Chef With Julia Child 2
with Julia Child
Dvd, Published 2005 by Pbs
Box Set, Closed-Captioned, Color, Dvd-Video, Ntsc
ISBN-13: 978-1-59375-527-0, ISBN: 1-59375-527-9






FRENCH CHEF COOKBOOK COOK BOOK JULIA CHILDS.includes photo section Tips From Julia Child
with Julia .Childs. Child, Paul Child
Paperback, Published 1982 by Bantam Books
ISBN-13: 978-0-553-24789-3, ISBN: 0-553-24789-1



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